Crab and Cream Cheese Dip - Master recipes

Ingredients

• 3 ounces cream cheese, softened -
• 2 tablespoons mayonnaise -
• 1-1/2 teaspoons thinly sliced green onion -
• 1-1/2 teaspoons diced pimiento, drained -
• 1-1/2 teaspoons Worcestershire sauce -
• 1/2 teaspoon prepared horseradish -
• 1/3 cup crabmeat, drained, flaked and cartilage removed -
• 1 tablespoon finely chopped pecans -
• Assorted crackers -