Slow-Roasted Salmon with Green Sauce - Gluten Free Recipes

Slow-Roasted Salmon with Green Sauce - Gluten Free Recipes

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You can never have too many main course recipes, so give Slow-Roasted Salmon with Green Sauce a try. This recipe serves 6. This recipe covers 40% of your daily requirements of…

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Ingredients

  • 2 teaspoons coarse salt
  • 237 milliliters chopped fresh flat-leaf parsley
  • 2 garlic cloves, minced
  • 1 juice of lemon
  • 118 milliliters low-fat sour cream
  • 118 milliliters nonfat buttermilk
  • 2 teaspoons extra-virgin olive oil
  • 1 teaspoons freshly ground pepper
  • 6 fillets five-ounce salmon fillets, skins removed, about 1 1/2 by 4 inches
  • 227 grams fresh spinach leaves
  • 59 milliliters water
  • 113 grams watercress leaves, plus 2 bunches for serving
  • 1 small white onion, chopped

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