Mango Salsa Recipe | Dr. McDougall
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Ingredients
- 2 Cups Ripe mango, peeled and chopped
- 1/2 Cup Onion, finely chopped
- 1/2 Cup Red bell pepper, finely chopped
- 1 Jalapeno, seeded, finely chopped
- 1/4 Tsp Garlic, minced
- 1 Tbsp Lemon juice
- 1 Tbsp Warm water
- Several Twists Freshly ground pepper
- Dash Salt
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