Buttery Baked Cod | Dorothy Lane Market
This crispy, golden-brown cod dish is accomplished with a cracker coat, complemented by lemon juice and butter.
Keywords
- baked cod recipe
- recipes for cod fish
- cooking cod in oven
Ingredients
- 4 Tbsp butter
- 1 lb thick-cut cod loins
- Salt and pepper to taste
- Old Bay Seasoning
- ½ medium lemon
- ¼ cup dry white wine
- 1 cup buttery round crackers
- 2 Tbsp green onion
- Lemon wedges for serving
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