Mexican Pasta Skillet Recipe | Say Mmm
Recipe, grocery list, and nutrition info for Mexican Pasta Skillet. This 30-minute sizzling skillet will have your family running to the table!
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Ingredients
- 1 lb extra-lean (at least 90%) ground beef
- 1 jar (16 oz) Old El Paso Thick 'n Chunky mild salsa
- 1 cup Muir Glen organic tomato sauce (from 8 oz can)
- 1 1/2 cups water
- 2 cups uncooked regular or multigrain elbow macaroni (about 8 oz)
- 1 cup Green Giant Valley Fresh Steamers Niblets frozen corn (from 12 oz bag)
- 1/2 cup shredded reduced-fat sharp Cheddar cheese (2 oz)
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