Ham & Chutney Hungry Brothers Biscuits Recipe - Paula Deen
These biscuit sandwiches will be the star of your brunch or party. Jumbo biscuits topped with butter, mustard, ham, onion and chutney. Serve the sandwiches slightly warm.
Ingredients
- 1 16.3 oz can jumbo refrigerated buttermilk biscuits
- 1/3 cup softened unsalted butter
- 1 1/2 tablespoons Dijon mustard
- 1 lb thinly sliced virginia ham
- 1/3 cup prepared mango chutney
- sliced, optional red onion
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