Pecan Slice

Pecan Slice

grabyourspork.com

Delight in a chewy, gooey Pecan Slice with a buttery shortbread base. Perfect for cooler months and spiced up with cinnamon. Enjoy!

View full recipe on grabyourspork.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at grabyourspork.com.

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Cooking tools:

  • Food processor
  • Offset spatula
  • Baking pan
  • Parchment paper
  • Saucepan
  • Whisk
  • Spoon
  • Spatula
  • Fork
  • Mixing bowl
  • Measuring cup
  • Measuring spoon
  • Stove
  • Oven
  • Freezer

Ingredients

  • 1 ½ cups all purpose plain flour
  • ½ cup unsalted butter, chilled and cut into small pieces
  • ½ cup sugar
  • ½ tspn salt
  • 1 egg, lightly beaten
  • ¾ cup packed light-brown sugar
  • ¼ cup corn syrup, or glucose
  • ¼ cup thickened cream
  • 2 cups pecans
  • ½ chilled unsalted butter, cut into small pieces

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