Vanilla Buttercream Frosting | Recipe Cart
This simple homemade vanilla buttercream is easy to make and results in a silky smooth frosting that is easy to pipe. This style of buttercream is known as Amer
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Cooking tools:
- Stand mixer
- Hand mixer
- Mixing bowl
- Measuring cup
- Measuring spoon
- Spatula
- Airtight container
- Refrigerator
Ingredients
- 2 sticks (8 oz, 227 gr) unsalted butter, room temperature
- 2-4 cups (227-454 gr) powdered, icing, or confectioners sugar
- 2 tsp vanilla extract
- 2-3 tbsp milk or heavy cream (optional)
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