Best Vanilla Buttercream Frosting Recipe! Silky Smooth
My go-to vanilla buttercream frosting recipe! Achieve luxuriously smooth frosting, perfect for cakes & cupcakes. Easy to make, tastes amazing!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at howto.cooking.
Ingredients
- 1 cup (2 sticks/226g/8 ounces) unsalted butter, softened to room temperature
- 3 – 4 cups (360-480g) confectioners’ sugar/icing sugar, sifted
- 1/4 cup (60ml) heavy cream or milk
- 2 teaspoons pure vanilla extract
- Pinch of salt
- 1/4 tsp of lemon zest (optional)
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