Picadillo Poppers Recipe - (4.6/5)
These spicy jalapeño poppers are filled with savory beef, fluffy rice, creamy cheese, briny olives, and plump raisins, for a sweet, savory, and salty delight that all...
Keywords
- Picadillo Poppers
- recipe
- Spicy Appetizer
- jalapeño popper
- Super Bowl Appetizer and Snack
- 4th of july
- Events and Gatherings
- Courses
- super bowl
- holiday
- Occasions and Holidays
- Vegetable Appetizer
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.keyingredient.com.
Cooking tools:
- Skillet
- Wooden spoon
- Paring knife
- Spoon
- Grill basket
- Vegetable grilling pan
- Grill
- Cutting board
- Measuring cup
- Mixing bowl
- Whisk
- Food processor
Ingredients
- 1 (8-ounce) package lean ground beef
- 1/3 cup onion, chopped
- 1 (8.8-ounce) pouch cooked Spanish-style rice
- 1 cup Monterey Jack cheese, shredded, about 4 ounces
- 1/2 cup golden raisins
- 1/2 cup sliced pimiento-stuffed green olives
- 1 tablespoon dry sherry, or lime juice
- 24 fresh plump jalapeño peppers
- 1 (8-ounce) container sour cream
- milk, as needed
- 1/2 cup toasted almonds or pecans
- 1 squeeze of lime juice
- pinch of cinnamon
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