Rawcology Plant Based Spring Sweet Salad Recipe – Rawcology Inc
This delicious plant based sweet spring salad recipe is made with a mix of antioxidant filled blueberries, vibrant spring greens, detoxifying cabbage and rejuvenating cucumbers. It is drizzled with...
Ingredients
- 2 cups red cabbage thinly sliced
- 2 cups radicchio thinly sliced
- 1/2 block tofu roasted
- 1/2 cucumber thinly sliced
- 2 cups mixed greens
- 1/2 cup vegan goat cheese
- 1/2 cup blueberries
- 1/4 cup Rawcology Blueberry Granola
- 2 -3 tbsp balsamic vinaigrette
- Handful sprouts
- Sea salt and cracked pepper
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