Japanese Old Fashioned (Kyushiki) | Saveur
Black sugar—a common ingredient in Japanese baking—combines with ginger to add spice and a deep molasses flavor to this otherwise traditional old fashioned.
Ingredients
- 4 oz. (about 1 cup) kuru sato (Japanese black sugar, available from <a href="http://kalustyans.com/">Kalustyan's</a>)
- <sup>1</sup>⁄<sub>2</sub> cup grated ginger
- 1 cube kuru sato (about 1 tsp.)
- 2 (1/4-inch-thick) slices ginger
- 2 dashes Angostura bitters
- <sup>3</sup>⁄<sub>4</sub> oz. kuru sato-ginger syrup
- 3 oz. bourbon
- Orange peel, for garnish
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