Italian Angel Food Cake Recipe | Scott Conant
This Italian Angel Food Cake recipe is a sweet, indulgent treat worth baking from scratch. Easy steps and incredible flavor. Get the full recipe today.
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Cooking tools:
- Food processor
- Stand mixer
- Sifter
- Tube pan
- Oven
- Mixing bowl
- Spatula
- Measuring cup
- Chef's knife
Ingredients
- 1 3/4 cup granulated sugar
- 1 cup cake flour
- 2 teaspoons "Lievito Pane Degli Angeli" (Italian brand of leavening agent plus flavoring for baked goods)
- Pinch salt
- 12 egg whites, at room temperature
- 1 teaspoon cream of tartar
- 1 teaspoon vanilla extract
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