Grilled Greek-Style Pizza Topped With Pesto and Grilled Chicken
The grilled Greek-style pizza is made using a whole-wheat pita. It's like a pizza crust and has a great crunch, but with fewer calories and fat.
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Cooking tools:
- Blender
- Grill
- Pastry brush
- Spatula
- Tongs
- Measuring spoon
- Cutting board
- Chef's knife
- Baking sheet
Ingredients
- 4 whole-wheat pita bread (8 in. (20 cm) in diameter )
- 2 tbsp extra virgin olive oil
- 4 handfuls arugula
- 2 tbsp Parmesan cheese
- 2 large garlic cloves (grated)
- Salt
- pepper
- 1 medium skinless chicken breast halves (grilled and thinly sliced)
- 1/4 cup feta cheese
- 20 grape tomatoes (halved)
- 4 artichoke hearts ((canned in water), quartered)
- 20 kalamata olives (pitted and halved)
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