Vegan sausages

Name: Vegan sausages
Total time: 35 min
Ingredients: 2 x 400g cans cannellini beans, drained and rinsed; 1 small red onion, finely chopped; Large handful of roughly chopped fresh parsley; 2 carrots, grated and squeezed in kitchen paper to remove as much water as possibile; 2 tsp dried mixed herbs; A splash of Tabasco sauce; 1 cal cooking spray*

www.slimmingworld.co.uk

These Glamorgan-style sausages prove that bangers don’t need to be meaty to be magnificent!

View full recipe on www.slimmingworld.co.uk

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Ingredients

2 x 400g cans cannellini beans, drained and rinsed
1 small red onion, finely chopped
Large handful of roughly chopped fresh parsley
2 carrots, grated and squeezed in kitchen paper to remove as much water as possibile
2 tsp dried mixed herbs
A splash of Tabasco sauce
1 cal cooking spray*