Crab and Vegetable Stir-Fry Delight: A Quick & Easy Meal

Name: Crab and Vegetable Stir-Fry Delight: A Quick & Easy Meal
Ingredients: 1 head broccoli, cut into bite-sized florets (approximately 250g); 2 leaves Chinese cabbage, sliced lengthwise, then cut crosswise (approximately 100g); 1 can (about 200g) crab meat, drained; 1/2 tsp Weipa (Chinese chicken stock granules); 100 ml water (about 1/2 cup); 1/2 tsp white pepper; 1 tbsp sesame oil; 1 1/2 tbsp katakuriko (Japanese potato starch); 1 1/2 tbsp water

seafood-portal.com

Enjoy a quick weeknight crab stir-fry packed with vibrant veggies and a flavorful sauce. Perfect for busy evenings with the family!

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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at seafood-portal.com.

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Ingredients

1 head broccoli, cut into bite-sized florets (approximately 250g)
2 leaves Chinese cabbage, sliced lengthwise, then cut crosswise (approximately 100g)
1 can (about 200g) crab meat, drained
1/2 tsp Weipa (Chinese chicken stock granules)
100 ml water (about 1/2 cup)
1/2 tsp white pepper
1 tbsp sesame oil
1 1/2 tbsp katakuriko (Japanese potato starch)
1 1/2 tbsp water