Irresistibly Crispy, Cheesy Mashed Potato Fries Recipe - Beard and Bonnet
Crispy cheesy mashed potato fries are the ultimate comfort food. Turn your leftover mash into golden, gooey delights in minutes with this easy recipe - perfect for a cozy meal.
Ingredients
- 3 medium russet potatoes, washed, peeled, and cut (about 450 grams)
- ½ cup shredded cheddar cheese (about 50 grams)
- 1 teaspoon salt
- ½ teaspoon black pepper
- ½ teaspoon garlic powder
- ¼ cup cornstarch (about 30 grams)
- Oil for frying
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