Roasted Feta with Olives and Red Peppers - Brennans Market

Roasted Feta with Olives and Red Peppers - Brennans Market

brennansmarket.com

Serving Size:Serves 4 Ingredients 1/2 lb feta, rinsed and drained 1/4 teaspoon dried oregano, crumbled 1/4 teaspoon black pepper 1/4 cup bottled roasted red peppers, chopped 10 (1/4 cup) Kalamata or...

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Ingredients

  • 1/2 lb feta, rinsed and drained
  • 1/4 teaspoon dried oregano, crumbled
  • 1/4 teaspoon black pepper
  • 1/4 cup bottled roasted red peppers, chopped
  • 10 (1/4 cup) Kalamata or other brined-cured black olives, pitted, rinsed, and coarsely chopped
  • 2 Tablespoons Brennan’s Cellars Extra Virgin Olive Oil

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