Easy Oat Milk Ice Cream Recipe: Dairy-Free Deliciousness!
Fancy some creamy, dreamy dairy-free ice cream? This oat milk ice cream recipe is a game-changer! So easy, even a beginner can nail it. Get the recipe now!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at crock.recipes.
Ingredients
- 3 cups (720 ml) Oat Milk, preferably barista blend or full-fat
- ¾ cup (150 g) Granulated Sugar
- 1/4 cup (50 g) Light Brown Sugar, packed
- ¼ teaspoon (1.5 g) Sea Salt
- 1 teaspoon (5 ml) Vanilla Extract
- 2 tablespoons (30 ml) Vodka or other neutral spirit (optional)
- 1/4 cup (24g) cornstarch (optional)
- 3 Large Eggs, yolks only (optional, for custard base)
- 1/2 cup (120 ml) Heavy Cream (optional, for custard base)
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