Hot Honey Butter Chicken & Sweet Potatoes Recipe - Blue Plate Mayonnaise

Ingredients

• Chicken & Sweet Potatoes
• 1/2 cup buttermilk
• 1/2 cup Blue Plate® Mayonnaise
• 2 tablespoons Louisiana-style hot sauce, divided
• Salt, to taste
• Cayenne pepper, to taste
• 1 1/2 pounds chicken tenders
• 2 sweet potatoes, peeled and cut into rounds
• 1/2 pound Brussels sprouts, thinly sliced
• 2 tablespoons olive oil
• 4 1/2 cups Corn Flakes cereal, crushed
• Hot Honey Butter
• 6 tablespoons unsalted butter
• 3 tablespoons honey
• 1 tablespoon Louisiana-style hot sauce
• 1/2 teaspoon cayenne pepper
• Pinch salt