Sheet-Pan Hot Honey Chicken Recipe - Pillsbury.com
This family-friendly sheet-pan hot honey chicken is easy to make and bakes up crispy, juicy, and perfectly spicy-sweet. Great for busy weeknights!
Ingredients
- 6 thin-cut chicken cutlets (about 4 oz each)
- 2 teaspoons kosher salt
- 1/2 cup all-purpose flour
- 3 large eggs, whisked together
- 1/2 cup Progresso™ Plain Bread Crumbs
- 1/4 cup red pepper hot sauce
- 1/4 cup honey
- Chopped fresh parsley, for garnish
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