Strawberry Slab Pie
A scrumptious strawberry slab pie that's simple and perfect for spring and summer enjoyment! EASY AS PIE!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at thebakermama.com.
Cooking tools:
- Oven
- Baking sheet
- Mixing bowl
- Whisk
- Pastry cutter
- Chef's knife
- Spoon
- Rolling pin
- Cutting board
- Cookie cutter
- Pastry brush
- Cooling rack
- Measuring cup
- Measuring spoon
- Paring knife
- Plastic wrap
- Parchment paper
- Zip-top bag
- Microplane
- Kitchen scale
- Freezer
Ingredients
- 4 cups all-purpose flour
- 1 cup granulated sugar
- 1 teaspoon salt
- 1 and 1/2 cups (3 sticks) unsalted butter, softened
- 1/2 cup cold water
- 8 cups sliced fresh strawberries
- 1/2 cup granulated sugar
- zest of half a lemon
- 1 tablespoon lemon juice
- 1 egg beaten with 1 teaspoon water for egg wash
- 1 tablespoon granulated sugar, for sprinkling
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