Garlic and Cheddar Biscuits Recipe

Ingredients

• 1 cup all-purpose flour
• 1 cup whole wheat flour
• 1 cup buttermilk (low-fat, divided)
• 5 tbsp butter (cut in fourths)
• 3 oz cheddar (shredded)
• 2 tsp baking powder
• 1-1/2 tsp garlic powder
• 1/2 tsp baking soda
• 3/4 tsp kosher salt
• 1 tbsp dried parsley (optional)