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Recipes Salmon and Rice Buddha Bowl [Sport]
Buddha Bowls are essentially balanced meals planned around a hearty grain and veggies. It's a pleasure for the eye and the palate.Salmon and Rice Buddha Bowl
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.soscuisine.com.
Cooking tools:
- Saucepan
- Pot
- Skillet
- Cutting board
- Chef's knife
- Colander
- Mixing bowl
- Whisk
- Measuring cup
- Measuring spoon
- Fork
- Spoon
- Serving bowl
- Plate
- Peeler
- Stove
Ingredients
- 1 1/4 cup rice, long grain
- 4 eggs size large
- 2 carrots
- 2 stalks celery
- 2 green onions/scallions
- 1 1/2 cup green kidney / flageolet beans (canned)
- 3 tbsp extra virgin olive oil
- 2 tbsp lemon
- 14 1/2 oz salmon, canned
- 2 cups baby arugula
- 1 pinch salt
- ground pepper to taste
- 2 tbsp fresh cilantro
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