Pork Bifana - GRILLED
Grilled pork bifana with marinaded chops, mustard, and ciabatta buns – perfect for a quick, flavorful meal. Perfect for summer barbecues!
Ingredients
- 4 to 6 Boneless pork loin chops
- Hot mustard
- 2 to 4 Ciabatta rolls
- 2 tbsp Butter
- 1/2 tsp Spanish paprika
- 2 Garlic cloves, crushed
- 2 Bay leaves
- 2 Whole cloves
- 1 tsp Salt
- 2 tbsp Olive oil
- 2 tbsp Pimento paste
- 1 tbsp Piri Piri sauce
- 2 tbsp White wine vinegar
- 1 cup White wine
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