Lobster Bisque Recipe - BettyCrocker.com

Ingredients

• 3 tablespoons butter or margarine
• 1 small onion, finely chopped (1/4 cup)
• 3 tablespoons Gold Medal™ all-purpose flour
• 1 tablespoon chopped fresh parsley
• 1/2 teaspoon salt
• 1/8 teaspoon pepper
• 2 cups milk
• 1 cup Progresso™ chicken broth (from 32-oz carton)
• 1 1/4 cups chopped fresh or frozen (thawed) lobster (about 12 oz)