Buttermilk Chicken Tenders Recipe | Honey Sriracha Recipe | Lee Kum Kee USA
Try this Buttermilk Chicken Tenders Recipe for crispy, golden tenders! Dip them in Lee Kum Kee Honey Sriracha for the perfect sweet and spicy kick.
Keywords
- Lee Kum Kee
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Ingredients
- 1 lb. chicken tenderloins
- 1/4 cup cornstarch
- 1 cup flour
- ¾ Tbsp. salt
- ¾ tsp. Pepper
- Vegetable oil, for frying
- 2 cups buttermilk
- 2 Tbsp. Lee Kum Kee Honey Sriracha Sauce
- 2 Tbsp. pickle juice
- Lee Kum Kee Honey Sriracha Sauce, for dipping
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