Fusilli alla Caprese Recipe | Food Network UK
This mouth-watering recipe is ready in just 20 minutes and the ingredients detailed below can serve up to 4 people.
Ingredients
- 500g fusilli pasta
- 3 tbsp olive oil
- 2 cloves garlic, finely chopped
- 675g cherry tomatoes, quartered
- 1 tsp salt
- 1/2 tsp freshly ground black pepper
- 110g packed fresh basil leaves, torn
- 225g fresh mozzarella, diced
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