Cranberry, Orange, and Wild Rice Muffins (Recipe)

Ingredients

• 1 cup dried cranberries
• 1 cup of cooked wild rice (made from 1/3 cup raw rice)
• 1 cup chopped pecans (optional)
• 1 tablespoon of finely grated (not shredded) orange peel
• 1/4 + 1/2 cup of sugar
• 2 cups of flour
• 1 tablespoon of baking powder
• 1/4 teaspoon of ground coriander
• 2/3 cup of orange juice
• 1/3 cup of vegetable oil
• 1 egg