Avocado Pasta Sauce. A Healthier Alternative to Pesto
I made this avocado pasta sauce as a healthier alternative to classic Pesto. Avocados are loaded with healthy fats and create a creamy sauce.
Ingredients
- 9 oz uncooked pasta, whole wheat if possible
- 2 garlic cloves
- 1/4 cup fresh basil leaves (plus more for serving)
- 2 tbsp juice of a lemon
- 1 tbsp olive oil
- 1 ripe medium avocado, pitted
- 1/2 tbsp salt
- black pepper, to taste
- lemon zest, for serving
- basil, for serving
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