Mushroom, Ham and Cheese Toasties | Australian Mushrooms
www.australianmushrooms.com.au
Mushroom, Ham and Cheese Toasties
Ingredients
- olive oil cooking spray
- 4 large Portobello mushrooms, stems trimmed
- 60g butter, softened
- 2 tbs Dijon mustard
- 8 x 1.5cm-thick brioche bread slices
- 30g baby spinach leaves
- 200g shaved leg ham
- 200g sliced Swiss cheese
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