One-Pot Beef and Garlic Butter Pasta Recipe

One-Pot Beef and Garlic Butter Pasta Recipe

www.aboutyogurt.com

Homemade creamy beef and garlic butter pasta brings savory comfort in just one pot. Hungry diners should try this quick recipe for a luxurious weeknight dinner.

View full recipe on www.aboutyogurt.com

Keep recipes from your favorite sites together, ready for your next meal. Create a free account or sign in to save this recipe using the Save Recipe button above. For the cooking instructions, visit the original recipe at www.aboutyogurt.com.

Share this recipe:

Cooking tools:

  • Pot
  • Stove
  • Spatula
  • Chef's knife
  • Cutting board
  • Grater

Ingredients

  • 1 pound ground beef
  • 1/2 cup grated Parmesan cheese
  • 8 ounces pasta (penne or spaghetti)
  • 4 cloves garlic, minced
  • 1 medium onion, finely chopped
  • 2 tablespoons butter
  • 1 teaspoon dried Italian seasoning
  • 1/2 teaspoon salt
  • 1/4 teaspoon black pepper
  • 1/2 cup beef broth
  • 1 cup heavy cream
  • Fresh chopped parsley

Ready to cook this?

Turn these ingredients into a shopping list you can check off as you shop.

Free account required. Already a member? You can sign in on the next step.

More Like This