Quick Polenta | RICARDO
Polenta is a classic Italian side dish that is comforting and easy to make. It consists of coarsely ground cornmeal that is cooked in broth, which adds flavour, and then finished off with cream and...
Keywords
- accompaniment
- Italian cuisine
- cheese
- corn flour
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Ingredients
- 3 cups (750 ml) chicken broth
- 1 cup (160 g) quick-cooking polenta
- 1/2 cup (35 g) fresh Parmesan cheese, grated
- 1/4 cup (60 ml) 35% cream, warm
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