Shrimp Tacos - Tomato Wellness
Shrimp Tacos - Quick & Healthy, packed with 27g protein! Try our recipe with fresh shrimp, crisp cabbage, and tangy salsa. Perfect for a tasty meal.
Ingredients
- 1 Pound Peeled And Deveined Large Shrimp (31/40) Tails Removed, Thawed If Frozen (Or Substitute With A Mild White Fish, Such As Tilapia)
- 1/8 Tsp. Kosher Salt, Plus More To Taste
- 1/2 Tsp. Chili Powder
- 1 Tbsp. Canola Oil
- ½ Cup Shredded Red Cabbage
- ½ Cup Corn, Cooked And Cooled
- ¼ Cup Sliced Red Onion
- 8 Corn Tortillas, Warmed
- ½ Cup Jarred Salsa, Or The Salsa From Page (#)
- Lime Wedges, For Serving
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