Vegan Apple Ginger Cake Recipe (Gluten Free, Top 9 Allergy Free, Corn Free, Paleo) by TheAllergyChef
“WOW! This tastes like a regular gluten cake!” Yup, that’s what one of my taste testers said about this amazing cake. It delivers on so many fronts and I don’t
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Ingredients
- 5 Tbsp Golden Flaxseed Meal
- 10 Tbsp Water
- 450 grams Tigernut Flour
- 300 grams Maple Sugar
- 60 grams Arrowroot Flour
- 5 tsp Baking Powder
- 3 tsp Ginger, Ground
- 2 tsp Vanilla Bean Powder
- 1 1/2 tsp Sea Salt
- 1 tsp Turmeric Powder
- 170 ml Extra Virgin Olive Oil
- 385 ml Tigernut Milk
- 1 Tbsp Vanilla Extract
- 170 ml Hot Water
- 1 whole Pan Roasted Apple Ginger Compote (Gluten Free, Vegan, Top 9 Free, Refined Sugar Free) ( click for recipe )
- 1 whole Dairy Free Maple Ginger Faux Pastry Cream (Vegan, Top 9 Allergy Free) ( click for recipe )
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