Chocolate Cream Puffs with Hazelnut Filling Recipe
Make these chocolate cream puffs for your next party or holiday gathering. Cocoa, hazelnuts and strawberries make this easy dessert recipe just divine. Garnish with fresh mint leaves.
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Cooking tools:
- Food processor
- Hand mixer
- Mason jar
- Piping bag
- Saucepan
- Baking sheet
- Parchment paper
- Oven
- Stove
- Wooden spoon
- Spatula
- Spoon
- Measuring cup
- Measuring spoon
- Chef's knife
- Cutting board
Ingredients
- 1 cup water
- 1/2 cup Butter
- 1/8 teaspoon salt
- 1 cup all purpose flour
- 2 tablespoons dutch-processed cocoa
- 1/4 teaspoon ground cinnamon
- 4 large eggs
- 2 cups for garnish sliced fresh strawberries
- 1 cup for garnish chopped hazelnuts
- for garnish Fresh mint leaves
- 3 cups hazelnuts
- 1/2 cup divided confectioner's sugar
- 5 oz melted milk chocolate
- pinch of salt
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