Nutcracker's Salted Caramel Pecan Bars | Rosemary Farm
Nutcracker's Salted Caramel Pecan Bars
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.rosemaryfarm.com.
Ingredients
- 3/4 cup + 2 Tbsp unsalted butter, softened and divided
- 1/2 cup sugar
- 1 3/4 cup all-purpose flour
- 18 caramel candies (individually wrapped)
- 2 tbsp milk
- 1/4 cup light brown sugar
- 2 large Rosemary Farm eggs
- 1/2 tsp vanilla extract
- 1/8 tsp salt
- 1 cup chopped pecans
- pinch of kosher or sea salt (to serve)
More Like This
Salted Chocolate Pecan Bars | Rosemary Farm
rosemaryfarm.com
Nutcracker's Salted Caramel Pecan Bars | Dakota Layers
dakotalayers.com
Nutcraker's Salted Caramel Pecan Shortbread Bars - American Egg Board
incredibleegg.org
Pumpkin Pecan Pie Bars | Rosemary Farm
rosemaryfarm.com
Salted Caramel Cheesecake | Rosemary Farm
rosemaryfarm.com
Chocolate Caramel Pecan Bars
sweetkitchencravings.com
Caramel Pecan Bars - Gubba Homestead
gubbahomestead.com
Salted Caramel Pecan S'mores
snackworks.com