Dates stuffed with goats cheese, pistachios & pomegranate seeds
Decadent Medjool dates stuffed with creamy goats cheese, crunchy pistachios, and pomegranate seeds—perfect for canapés or special occasions. Easy to make, beautifully flavored.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at priceless-magazines.com.
Cooking tools:
- Paring knife
- Spoon
- Paper towel
- Plate
Ingredients
- 10 Medjool dates
- 3tbsp creamy goats cheese
- 2tbsp shelled pistachios, roughly chopped
- a few pomegranate seeds*
- tiny mint leaves, to decorate
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