Devonshire Custard Creams Recipe | New Idea
250g unsalted butter, chopped, at room temperature 2/3 cup icing sugar mixture 2 teaspoons vanilla extract 1 ½ cups plain flour 1/3 cup cornflour 2 tablespoons custard powder ¼ cup raspberry jam...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.newidea.com.au.
Ingredients
- 250g unsalted butter, chopped, at room temperature
- 2/3 cup icing sugar mixture
- 2 teaspoons vanilla extract
- 1 ½ cups plain flour
- 1/3 cup cornflour
- 2 tablespoons custard powder
- ¼ cup raspberry jam
- Extra Icing sugar mixture, to decorate
- FILLING
- 75g unsalted butter, at room temperature
- ¾ cup icing sugar mixture
- 1 teaspoon vanilla extract
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