Ñoqui con Tuco Potato Gnocchi with Tomato Sauce Recipe - Recipezazz.com
Argentinan dish served on the 29th of the month, before everyone gets paid. They make their potato gnocchi from scratch. I'm using a pound of premade
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Ingredients
- 16 ounces dry potato gnocchi
- 6 cups water, boiling
- 1 teaspoon salt
- *Sauce:*
- 3 tablespoons olive oil
- 1 cup onion, diced
- 1 carrot, diced
- 2 cloves garlic, minced
- 1 cup red bell pepper, diced
- 1 can (28 ounces) tomatoes
- 2 cups vegetable stock
- 2 bay leaves
- 1 ½ teaspoons paprika
- 1/2 teaspoon cumin
- 1 teaspoon oregano
- 1/2 teaspoon salt
- 1/4 teaspoon ground black pepper
- *Topping:*
- 4 ounces Parmesan cheese, grated
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