Fried Asparagus – MyDailyMoment
Fried Asparagus So, you can’t get your kids to eat vegetables? Well, you won’t have that problem anymore if you serve this recipe as an appetizer or side dish.
Ingredients
- 32 ounce(s) asparagus spears
- 1 1/2 cup(s) grated Parmesan cheese
- 1 1/2 cup(s) fresh bread crumbs
- 2 eggs, beaten
- 1/2 teaspoon(s) salt
- 1/8 teaspoon(s) hot pepper sauce
- 2 tablespoon(s) butter
- 2 tablespoon(s) olive oil
- 1/2 tablespoon(s) Grated Parmesan cheese
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