Apple butter | Women's Weekly Food

Apple butter | Women's Weekly Food

www.womensweeklyfood.com.au

Create this smooth apple condiment to top your favourite breakfast (toast or cereal) by cooking it low and slow until caramelised and smooth.

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Ingredients

  • 1 kg apples, peeled, cored, sliced thinly
  • ¼ cup (55g) caster sugar
  • 1 teaspoon ground ginger
  • ½ teaspoon ground cinnamon
  • ¼ teaspoon cooking salt
  • 1 cup (250ml) apple juice
  • 4 whole cloves
  • 1 vanilla bean, split lengthways

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