Buttermilk Cake with Strawberries Recipe - Sunset Magazine
In this simple dessert recipe, macerate ripe berries with sugar and rose geranium leaves, then serve it up with buttermilk cake and ice cream.
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Ingredients
- 1 pt strawberries, hulled and quartered
- 2 ¾ cups sugar
- 5 large rose geranium leaves, finely chopped
- 1 cup whole wheat pastry flour
- 1 cup all-purpose flour
- 1 tsp baking powder
- 1 tsp baking soda
- ½ tsp kosher salt
- 1 cup buttermilk
- 1 tsp vanilla extract
- ½ cup unsalted butter, at room temperature
- 2 large eggs
- Powdered sugar (optional)
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