Creamy cabbage and carrot salad recipe with pumpkin seeds
In a bowl, whisk all the dressing ingredients and set aside. - Recipe Starter : Creamy cabbage and carrot salad with pumpkin seeds, sesame and thyme by Cotto...
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Cooking tools:
- Chef's knife
- Cutting board
- Mixing bowl
- Whisk
- Measuring spoon
- Serving bowl
Ingredients
- 8 teaspoons extra virgin olive oil
- 3 teaspoons raw sesame oil
- a pinch of whole sea salt
- 2 teaspoons umeboshi paste
- 3 teaspoons tahin
- 3 teaspoons apple vinegar
- 4 teaspoons white miso
- 3 teaspoons maple syrup
- juice of half a lemon
- half a white cabbage, shredded
- 1 carrot, peeled and grated
- 2 handfuls of pumpkin seeds
- a handful of white sesame seeds
- fresh thyme, to taste
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