Double Cheeseburger with Secret Sauce
This elevated version of a classic cheeseburger is made with a double patty, American cheese, bacon, and a special sauce. Perfect for any burger lover.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at tasty.co.
Cooking tools:
- Stand mixer
- Meat grinder
- Cast iron skillet
- Chef's knife
- Cutting board
- Mixing bowl
- Whisk
- Spatula
- Stove
- Refrigerator
- Freezer
- Toaster
- Measuring spoon
- Measuring cup
Ingredients
- 1 lb Chuck roll, cubed
- 2 slices smoked bacon, chopped
- 1 tablespoon kosher salt
- ½ tablespoon toasted black peppercorns
- 1 tablespoon fresh thyme, chopped
- 1 clove garlic, thinly sliced
- ½ cup mayonnaise
- 2 ½ tablespoons ketchup
- 2 ½ tablespoons pickle relish
- 1 teaspoon white wine vinegar
- 1 teaspoon lemon juice
- salt
- pepper
- potato roll, lightly toasted
- iceberg lettuce, shredded
- tomato, thinly sliced
- onion, thinly sliced
- american cheese
- dill pickle chip
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