Cheesy Quinoa and Black Bean Casserole Recipe
A lightened-up, healthy quinoa bake that you can enjoy completely guilt-free. Reminiscent of enchiladas, slightly spicy and super satisfying, full of black bean
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.sidechef.com.
Cooking tools:
- Fine-mesh sieve
- Baking dish
- Oven
- Saucepan
- Skillet
- Chef's knife
- Cutting board
- Mixing bowl
- Measuring cup
- Measuring spoon
- Can opener
- Wooden spoon
- Spoon
- Aluminum foil
Ingredients
- 1 cup Quinoa
- 1 can Tomato Sauce
- 1 1/2 cup Vegetable Broth
- 1 tablespoon Chili Powder
- 1 teaspoon Ancho Chili Powder
- 1/2 teaspoon Chipotle Chili Powder
- 1 teaspoon Garlic Powder
- 1 teaspoon Onion Powder
- 1 teaspoon Dried Oregano
- 1 can Mild Diced Green Chiles
- 1/2 cup Frozen Corn Kernels
- 2 cans Black Beans
- 3 Yellow Bell Pepper
- 1 Onion
- 1 teaspoon Ground Cumin
- 1/2 teaspoon Salt
- 1 1/2 cup Shredded Mexican Cheese Blend
- 3 Roma Tomato
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