Good-Cooking - Drunken Chicken Wings
Drunken Chicken Wings (Peek Gai Mao Daeng)1 1/2 pounds chicken wingsMarinade1 tablespoon fish sauce1/4 cup thinly sliced lemon grass10 to 15 cloves garlic, c...
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Cooking tools:
- Grill
- Refrigerator
- Chef's knife
- Cutting board
- Garlic press
- Mixing bowl
- Measuring spoon
- Measuring cup
- Spoon
- Whisk
- Tongs
- Airtight container
- Plate
Ingredients
- 1 1/2 pounds chicken wings
- 1 tablespoon fish sauce
- 1/4 cup thinly sliced lemon grass
- 10 to 15 cloves garlic, crushed
- 1 tablespoon freshly-ground black pepper
- 1 tablespoon chopped Thai chile peppers
- 1/4 cup chopped cilantro (including roots if possible)
- 1/4 cup tomato catsup
- 1/4 cup bourbon whiskey
- 4 parts mayonnaise
- 4 parts tomato catsup
- 1 part hot chili sauce
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