Mango Ice Cream Cake Recipe
Mango Ice Cream Cake Yield: 4 mini loaf / 1 large loaf 2 cups Ice Cream melted 1.5 cups Self rising flour 1 cup Mango pieces 1 cup Powered sugar 1/2 tsp
Ingredients
- 2 cups Ice Cream melted
- 1.5 cups Self rising flour
- 1 cup Mango pieces
- 1 cup Powered sugar
- 1/2 tsp Vanilla
- 1 tbsp Mango Puree
- 3 tbsp Sprinkles
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