Curry Spiced Tofu Recipe | One tomato, two tomato

Ingredients

• 3 quarts unsweetened, unflavored soy milk, preferably homemade, unsweetened
• 2 tbs nigari diluted in 3/4 c water
• 1/2 tsp mustard seed
• 1/2 tsp coriander seed
• 1/2 tsp cumin seed
• 1/2 tsp ground cardamom
• 1 tsp garam masala
• 1 tsp tumeric
• 2 tsp curry powder (mild or hot)
• 2 tsp kosher salt