Roasted lentil salad with tahini dressing - Recipes | fooby.ch

Ingredients

• 40 g almond slivers
• 1 tsp maple syrup
• 3 tbsp tahini (sesame paste)
• 100 g feta
• 100 g washed, prepared kale
• 1 bunch flat-leaf parsley
• 1 lemons
• 2 tbsp olive oil
• 1 tin green lentils
• 50 g pitted green olives
• ½ tsp chilli powder
• ½ tsp salt
• ¼ tsp ground cumin
• a little pepper